Yesterday I made BBQ Chicken Braid for dinner. It was REALLY yummy and everyone in my family ate it including the 2 year old who rarely eats well at dinner. 
The recipe makes two braids. My first one I made on the counter because I don’t have a silpat like she uses. The problem with that was it was really hard to transfer it to the baking sheet. It was also hard because I rolled the dough out a bit too thin (so learn from my mistakes). The second one I rolled out on a piece of foil so it would be easy to just set the foil on the pan. It looked much nicer. In fact, when I pulled it out of the oven and was gloating over how great it looked 
my kids told me I needed to take a picture. Something tells me that when your kids TELL you to take pictures of food you know you are a blogger. Before they always asked me why I was taking pictures of food, but not anymore now they even remind me to take pictures when I forget!
Tonight I’m making the fajitas recipe from Mel’s kitchen cafe. They are really good too. Seriously, you need to check out her recipes!
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2 comments:
I need to try the bbq chicken braid. Such a good idea! I do look at her site and the sisters cafe, too. Love it!
Thats a great picture by the way, and its huge!
I made this tonight and boy was it a hit!!! Thanks so much for sharing this recipe and giving me another yummy recioe to try!
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